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Healthy Garlic Kale and Mushroom Stir Fry

Christie Daruwalla
  • 12 minutes
  • Serves 4

INGREDIENTS

6 cups

Baby kale

2 cloves

Garlic

8 oz

Mushrooms

1/4 cup

Onion

1/8 tsp

Black pepper, fresh ground

1/2 tsp

Kosher salt

1 tbsp

Oil

1 tsp

Sherry vinegar