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Recipe: Sicilian Sausage and Peppers Rigatoni

Kristen
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

Italian turkey sausage links (cut into 1/2-inch-thick slices)

2

large bell peppers (cut into strips)

3 cups

rigatoni pasta (uncooked)

1

jar (24 oz. chunky spaghetti sauce)

1 cup

KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend