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Mississippi Sin Deviled Eggs

Kat Jeter & Melinda Caldwell
  • 20 minutes
  • Serves 12

INGREDIENTS

1

dozen hard-boiled Eggs (peeled)

1/2 cup

Mayonnaise

2 oz

Cream Cheese

1/4 cup

diced Ham

1/4 cup

diced Cheddar Cheese

1/8 tsp

Hot Sauce

Salt

Paprika for garnish