Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4 oz
unsweetened chocolate (coarsely chopped)
1/4 cup
dutch-processed cocoa powder
1/2 cup
hot water
1 3/4 cups
sugar
12 tbsp
unsalted butter, very soft, plus extra for greasing pans
1 3/4 cups
all-purpose flour (plus extra for dusting pans)
1 1/2 tsp
baking soda
1 tsp
table salt
1 cup
buttermilk
2 tsp
vanilla extract
4
large eggs (plus 2 large egg yolks)
1 stick
unsalted butter, softened)
2 tbsp
white sugar
2 tbsp
Turbinado sugar
1 cup
light brown sugar, packed
1
egg
2 tsp
vanilla extract
1 3/4 cups
all-purpose flour
3/4 tsp
baking soda
1/2 tsp
salt
8 oz
chocolate chips
1 stick
unsalted butter, softened)
1/4 cup
white sugar
1 cup
light brown sugar, packed
3 tbsp
milk
2 tsp
vanilla extract
1 3/4 cups
all-purpose flour
1/2 tsp
salt
1 cup
mini chocolate chips
16 oz
semisweet chocolate (finely chopped (about 2 1/2 cups of chocolate chips))
8 tbsp
unsalted butter
1/3 cup
granulated sugar
2 tbsp
corn syrup
2 tsp
vanilla extract
1/4 tsp
table salt
1 1/4 cups
cold heavy cream
24 tbsp
3 US sticks unsalted butter, softened
5 cups
powdered sugar
10 oz
milk chocolate melted and slightly cooled
2
jars marshmallow cream