Favoreats
Favoreats LLC
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INGREDIENTS
3 tsp
Garlic
4 oz
Green chilies
1/2 cup
Onion
28 oz
Tomatillos, canned
16 oz
Salsa verde
2 tbsp
Cornstarch
1 tsp
Salt
2 tbsp
Olive oil
1/2 tbsp
Cumin
14 oz
Enchilada sauce, green
1 C juice from slow cooker
4-5 lbs. boneless pork shoulder or carnitas (cubed)