INGREDIENTS
250 g
Beef mince
250 g
Pork mince
1
Basil, Leaves
1 tsp
Garlic powder
1 tsp
Oregano, dried
2 cups
Tomato passata
1
Egg, large
1/4 cup
Basil pesto
1
Basil pesto
1/4 cup
Almond meal
1
Salt & pepper
2 tbsp
Olive oil
1 cup
Mozzarella or cheddar cheese
1/4 cup
Parmesan cheese
1
Parmesan cheese