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How to make Lemon Curd | Sugar Free & Low Carb

Mira
  • 15 minutes
  • Serves 1

INGREDIENTS

10 tbsp

powdered erythritol (or 6 tbsp granulated golden lakanto)

3

eggs

6 tbsp

lemon juice

2 tbsp

butter (or refined coconut oil for dairy-free)

zest of a lemon