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Gluten- Free Low Carb Lemon Curd Pie

lowcarbmaven.com
  • 50 minutes
  • Serves 10

INGREDIENTS

1

recipe Basic Almond Pie Crust

3/4 cup

lemon juice

1/2 cup

Sukrin: 1 ((or sweetener of your choice)

1 tbsp

cornstarch (or arrowroot)

4

large eggs

4

large egg yolks

lemon zest from the lemons used

6 tbsp

salted butter, (cut into pieces)

1/2 tsp

stevia glycerite, (or more of your favorite sweetener)

1 cup

heavy cream

1/8 tsp

xanthan gum

1/2 cup

heavy cream

3 tbsp

Sukrin Melis (icing sugar - sugar free) ((or Swerve Confectioners))