INGREDIENTS
1 cup
butter (softened, 2 sticks)
1 cup
powdered low carb sweetener (or Sukrin Melis)
2/3 cup
unsweetened cocoa powder
1/4 cup
unsweetened almond or coconut milk (adjust as needed)
2 tsp
vanilla extract
1 tsp
stevia glycerite (stevia or monk fruit powder can also be used)