INGREDIENTS
1
pkg brownie mix (I used Betty Crocker fudge brownie mix)
1 1/4 cups
all-purpose flour
1/4 cup
packed light-brown sugar
1/4 tsp
salt
2
large eggs
2 tbsp
milk
1/2 cup
unsalted butter (, melted)
1 tsp
vanilla extract
3/4 tsp
peppermint extract
1
recipe vanilla cream frosting (, recipe follows)
1/2 cup
crushed peppermint candy canes
4 cups
powdered sugar
1/2 cup
unsalted butter (, softened)
6 tbsp
heavy cream
1 tsp
vanilla extract
1/4 tsp
salt