INGREDIENTS
1/2 lb
Ground beef
1 tsp
Basil
2
Bell peppers, medium
1 clove
Garlic
1
Onion, medium
1 tsp
Oregano
1 15 ounce can
Tomatoes
1 1/2 cups
Beef broth
1 8 ounce can
Tomato sauce
1 tsp
Worcestershire sauce
1 cup
White rice
1
Pepper, Freshly cracked
1 tbsp
Olive oil