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Pear Custard Pie

Dinner at the Zoo
  • 60 minutes
  • Serves 6

INGREDIENTS

4

firm pears of any variety (cored, peeled and thinly sliced)

1/4 cup

unsalted butter (melted)

3

eggs

3/4 cup

milk

1/4 tsp

kosher salt

1/3 cup

granulated sugar

1/3 cup

all purpose flour

2 tsp

pure vanilla extract

Powdered sugar for garnish

Cooking spray