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Extra Cheesy Classic Homemade Lasagna

Tieghan, Half Baked Harvest
  • 300 minutes
  • Serves

INGREDIENTS

1/4 lb

Ground chicken or ground beef

3/4 lb

Italian chicken sausage or regular spicy italian sausage, ground spicy

4 oz

Pancetta

28 1 ounce cans

crushed tomatoes

1 tsp

Basil, dried

2 cloves

Garlic

1

Onion, small

1 tsp

Oregano, dried

1 tsp

Parsley, dried

1

Parsley

1/2 tsp

Thyme, dried

4

Eggs

4 tbsp

Tomato paste

2 3/4 cups

Flour

1/2 tsp

Kosher salt

1/4 tsp

Nutmeg

1 tsp

Pepper

1

Red pepper

3 tbsp

Olive oil

4 tbsp

Butter

3 1/2 cups

Milk

1 cup

Mozzarella cheese

1/2 cup

Parmesan cheese, grated

2 cups

Provolone cheese

1

Water

2 cups

Water