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Favoreats

Favoreats LLC

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North African chicken with honey and saffron

delicious. magazine
  • minutes
  • Serves 6

INGREDIENTS

1 3/4 kg

Chicken, free-range

1

Small bunch Coriander, fresh

3

Garlic cloves

5

cm Ginger, fresh

1 tsp

Ginger, ground

1

Small bunch Mint, fresh leaves

1

Onion, large

4

Preserved lemons, small

300 milliliters

Chicken stock

2 tbsp

Clear honey

1 tsp

Harissa paste

1 tbsp

Lemon juice

250 g

Wholewheat couscous or barley couscous, organic

1/2 tsp

Saffron strands

1/2 tsp

Salt

3 tbsp

Sesame seeds, white

3 tbsp

Olive oil

2 tbsp

Olive oil, extra-virgin

100 g

Almonds

25 g

Butter, salted

1 tsp

Water, orange blossom

800g skinned and chopped tomatoes, fresh or tinned

2

X 5cm cinnamon stick pieces

Finely grated zest of 1 small lemon and 1-2 tbsp juice