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Sweet & Salty Oven Roasted Curried Chickpeas

Anjali Lalani
  • 25 minutes
  • Serves 3

INGREDIENTS

1 15 ounce can

chickpeas

1

teasp garlic powder

1/4

teasp salt

1/4

teasp paprika

3/4

teasp ground cumin

1/4

teasp ground turmeric

2

teasp cooking oil (, such as avocado oil)

2 1/2

teasp pure maple syrup

2

teasp fresh lemon juice