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Moroccan Sweet Potato Hummus

Delicious Everyday
  • 65 minutes
  • Serves 4 to 6

INGREDIENTS

2 cups

Chickpeas, cooked

1 tsp

Coriander, ground

1

Lemon, juice and zest of large

2 cloves

Of garlic, fat

1

Red chili

1

Sweet potato (roughly 150 to 180g or 6oz), medium

1 1/2 tbsp

Tahini

1/2 tsp

Paprika, smoked

1

Salt

1 1/2 tsp

Cumin, ground

1 cup

Small red capsicum or 1/2 store-bought chargrilled capsicum (bell pepper, bell pepper)