INGREDIENTS
3
chicken breasts ((boneless skinless) - about 6 oz each)
1/2 tsp
salt
4 tsp
pepper
1
medium onion (diced)
1
medium zucchini (diced)
1
red pepper (seeded & diced)
2 tbsp
ginger (minced)
3 cloves
garlic (grated)
2
inch piece ginger root (grated)
2 tsp
sesame oil
3 tbsp
gluten free soy sauce
2 tbsp
gluten free hoisin sauce
2 tbsp
rice wine vinegar
2 tsp
sriracha (or sambal oelek)
8 oz
can water chestnuts (diced)
8 oz
can bamboo shoots (sliced)
4
scallions (minced)
1
leaves head iceberg lettuce (separated)
chopped peanuts (optional garnish)