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Greek Turkey Burgers with Creamy Tzatziki Sauce

Liz DellaCroce
  • 23 minutes
  • Serves 4

INGREDIENTS

1 cup

Greek Tzatziki Sauce with Garlic and Dill

1 tbsp

olive oil

1 1/2 lb

ground turkey breast

1 tsp

dried oregano

1 clove

garlic (grated)

1 tsp

salt

1/2 tsp

pepper

1 tbsp

olive oil

4

whole wheat buns (split in half)

leaves spinach and tomato slices to serve