INGREDIENTS
12 oz
package organic broccoli slaw
2 cups
chopped purple cabbage
2 cups
chopped cauliflower
2 cups
sliced snowpeas
1
bunch scallions, chopped (white and some of greens used)
*2 cups cooked and cooled quinoa
1/2 cup
slivered almonds (optional)
2 tbsp
orange juice
2 tbsp
lime juice
1/4 cup
tamari (wheat free soy sauce)
2 tbsp
rice wine vinegar
2 tbsp
brown sugar
1 tsp
sesame oil
1/4 cup
vegetable oil
salt and pepper