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Honey Sriracha Chicken Lettuce Wraps Recipe

Robyn Stone | Add a Pinch
  • 15 minutes
  • Serves 4

INGREDIENTS

1 tbsp

cup olive oil

2

skinless, boneless chicken breasts or thighs (cubed)

1 cup

shredded carrots

2

stalks celery (sliced)

1/2

medium onion (diced)

1/4 cup

honey

1 tbsp

Sriracha chili sauce

1 tbsp

soy sauce or coconut aminos

2 cloves

minced garlic or 1/2 teaspoon garlic powder

12

Bibb or Boston lettuce leaves