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Slow Cooker Barbecue Chicken Quinoa Chili

i heart eating
  • 490 minutes
  • Serves 10

INGREDIENTS

2 lb

boneless, skinless chicken breast

1 cup

finely chopped white or yellow onion

3 oz

cans diced tomatoes

2 oz

cans black beans (rinsed and drained)

15 oz

can corn (drained)

16 oz

bottle of barbecue sauce

14 1/2 oz

can reduced-sodium chicken broth

1 cup

quinoa (rinsed)

1 tsp

chili powder (feel free to add more if you like things on the spicier side)

1 tbsp

molasses

1 tbsp

Worcestershire sauce

1 tbsp

cumin

1 tbsp

brown sugar

1 tsp

liquid smoke