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Vanilla Bean Scones

mountainmamacooks.com
  • minutes
  • Serves 16

INGREDIENTS

2 cups

all-purpose flour

2 tsp

baking powder

6 tbsp

granulated sugar

1/2 tsp

kosher salt

1/2 cup

cold butter, cut into 1/2-inch cubes

1

egg

1

vanilla bean, seeds scraped

1 tsp

vanilla extract

1/2 cup

+ 1 Tablespoon heavy whipping cream

1

egg, beaten

2 tbsp

coarse sugar