INGREDIENTS
3
to 4 ripe tomatoes (, chopped)
1
long English cucumber (, chopped)
1
medium yellow onion (, chopped)
2
green banana peppers (, chopped (you can also use a green bell pepper))
salt (, to taste)
1
?3 cup extra virgin olive oil
2 tbsp
red wine vinegar
1/2
- cup crumbled white [feta] cheese ((If possible, try not to use Greek Feta as it is too salty for this salad))
2 tbsp
chopped fresh parsley