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Chile Relleno Grilled Cheese Sandwich

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 1

INGREDIENTS

1

Poblano pepper

1

large egg

2 tsp

vegetable or canola oil

2

slices white or sourdough bread

3 oz

. Wisconsin Monterey Jack cheese ((3/4 cup))

1 tbsp

butter (, softened)

1

Roma tomato (, seeded and diced)

2 tbsp

finely chopped yellow onion

1/2 clove

garlic (, finely minced)

1 tbsp

chopped cilantro

1

squeeze fresh lime juice

Salt and freshly ground black pepper