Ginger-Lime Beef Stir Fry Recipe

INGREDIENTS

1 1/2 tbsp

canola oil (, divided)

12 oz

boneless top sirloin steak (, cut into thin strips)

salt and fresh ground pepper (, to taste)

juice of 1 whole fresh lime

1 tbsp

fresh grated ginger OR 1/2 teaspoon ground ginger

2 tsp

low-sodium soy sauce

1/2 tbsp

sugar

bag ((16 ounces) frozen stir-fry vegetables)

1 tbsp

fresh lime juice ((optional))

green onions (, diagonally cut, green parts only)

toasted sesame seeds

crushed red pepper (, to taste)