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Chili Lime Chicken with Creamy Garlic Penne

Lauren Allen, Tastes Better from Scratch
  • 40 minutes
  • Serves 5

INGREDIENTS

6

Chicken fingers, skinless boneless

2 tsp

Garlic

1 tsp

Garlic powder

1 tsp

Onion powder

1/2

Onions

2 tsp

Parsley, fresh

2

Tomatoes

1 cup

Chicken broth

3 tbsp

Lime juice, fresh

16 oz

Penne pasta

2 tsp

Brown sugar

1 pinch

Cayenne pepper

2 tsp

Chili powder

2 tbsp

Flour

1 tsp

Paprika

1/2 tsp

Pepper

1

Pepper

1 tsp

Salt

1

Salt

1/4 cup

Olive oil

1 tsp

Cumin

4 tbsp

Butter

4 oz

Cream cheese

1 cup

Milk

1

Parmesan cheese optional