INGREDIENTS
1 1/2 cups
whole wheat flour
1/2 cup
cocoa powder
1 tsp
baking soda
1 tsp
cream of tartar
1 tsp
cinnamon
1/2 tsp
salt
3/4 cup
vegan butter
1 1/2 cups
Organic Pure Cane Sugar
2
egg substitutes (instructions below), I use a chia seed egg = 1 egg equals 1 . chia flour and 3 Tbsp. water so double that for 2 eggs
1 tsp
vanilla extract
1 cup
chocolate chips