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Favoreats LLC

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Wisconsin Cheddar Cheese Soup

Sargento
  • 25 minutes
  • Serves 4

INGREDIENTS

1/4 cup

Butter or margarine

1 1/2 tsp

Mustard, dry

2 tsp

Worcestershire sauce

1/4 cup

All-purpose flour

1/4 tsp

Cayenne pepper

1/2 tsp

Salt

1

Garlic or herbed croutons

2 1/2 cups

Milk

1 cup

Beer or water

2 cups

sargento® shredded sharp cheddar cheese - traditional cut