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Boston Cream Pie Recipe with Homemade Vanilla Custard

MidgetMomma
  • 40 minutes
  • Serves 1

INGREDIENTS

Boston Creme Pie Vanilla Custard Filling Ingredients:

3

large egg yolks

1/4 cup

granulated sugar

2 tbsp

cornstarch

1 cup

whole milk

1 tbsp

unsalted butter

1 tsp

vanilla extract

1/4 cup

heavy cream

Boston Creme Pie Hot Milk Sponge Cake Ingredients:

1 1/2 cups

sifted cake flour

1 1/4 tsp

baking powder

1/4 tsp

salt

1/2 cup

whole milk

4 tbsp

unsalted butter (cut into tablespoons)

3

large eggs (at room temperature)

3/4 cup

granulated sugar

1 tsp

vanilla extract

Boston Creme Pie Chocolate Glaze Ingredients:

3 oz

semi-sweet or bittersweet chocolate (finely chopped)

1/2 cup

heavy cream

1/2 tsp

vanilla extract