INGREDIENTS
1
head cauliflower (stem and leaves discarded, cut into small florets)
1/2 cup
Hidden Valley® Cucumber Ranch Light
1/4 cup
grated Parmesan
1/4 cup
panko breadcrumbs
2
fresh ears corn (kernels removed and cobs discarded)
shredded chicken (from one rotisserie chicken)
1/2 cup
buffalo wing sauce (plus extra for serving)
1/4 cup
Hidden Valley® Cucumber Ranch Light (plus extra for serving)
1/4 cup
chopped green onions
add a little crumbled blue cheese, if desired