INGREDIENTS
4
large honeycrisp apples - peeled (cored, sliced)
1
vanilla bean pod (scraped with seeds)
1
cinnamon stick
10 oz
ginger snap crumbs
10 tbsp
unsalted butter (melted)
24 oz
cream cheese
1 1/3 cups
sugar
3
eggs (whole)
3
egg yolks
3 tsp
cornstarch
1/2 tsp
salt
2 tsp
vanilla extract
1
vanilla bean pod (scraped)
1/2 cup
heavy cream
1 1/2 tsp
lemon juice