INGREDIENTS
2/3 cup
Carrots
1
Egg, Large
1 tbsp
Baking powder
1 1/2 tsp
Cinnamon
1 cup
Powdered (confectioners) sugar
1/2 tsp
Salt
1/2 cup
Sugar
3 cups
Whole wheat pastry flour, White
1/2 cup
Butter, Unsalted
1 tbsp
Butter
4 tbsp
Cream cheese
1 tbsp
Milk
3/4
Up whole milk