INGREDIENTS
4
slices Bacon
1/2
Red bell pepper, medium
1
Russet potato (about 12 ounces), large
1
Yellow onion, small
6
Eggs, large
1/2 cup
Pico de gallo
1/4 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
1/4 tsp
Paprika
1/2 tsp
Cumin, ground
8
(6-inch) corn tortillas
1 tbsp
Butter, unsalted
1/2 cup
Cheddar cheese
2 tbsp
Whole or 2% milk