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Dark Chocolate Creme Brulee

Tieghan, Half Baked Harvest
  • 370 minutes
  • Serves 4

INGREDIENTS

4

Egg yolks, large

6 oz

Dark chocolate

1 tbsp

Powdered sugar

1/2 cup

Sugar

2 1/4 tsp

Vanilla

1

Vanilla sugar

1

Vanilla whipped cream - optional

1 cup

Heavy cream

1 cup

Heavy whipping cream

1 cup

Milk