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Coconut Cake with Cream Cheese Frosting

Lisa | Low Carb Yum
  • 40 minutes
  • Serves 9

INGREDIENTS

1/2 cup

coconut flour

1 tsp

baking soda

1 tsp

baking powder

1/4 tsp

salt

4

large eggs (beaten)

1/4 cup

coconut oil (liquified)

1 tsp

vanilla extract

1 tsp

coconut stevia drops

1 tsp

monk fruit liquid extract

2 cups

grated yellow squash

1 cup

unsweetened flaked coconut

8 oz

cream cheese (softened)

1/2 cup

butter

1/2 tsp

coconut stevia drops

1/2 tsp

monk fruit liquid extract

unsweetened flaked coconut (toasted, optional)