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Low Carb Coconut Cream Layered Dessert

lowcarbmaven.com
  • 50 minutes
  • Serves 16

INGREDIENTS

2 cups

Honeyville Almond Flour

1 cup

Bob's Red Mill Shredded Coconut

1/3 cup

whey isolate protein powder ((I use Isopure zero carb))

1/3 cup

Sukrin 1 (or Swerve Granulated0

6 tbsp

salted butter, (melted)

1

recipe Vanilla Pastry Cream ((but sub canned coconut milk for the liquid and add 1 tsp. of coconut extract along with the vanilla))

8 oz

cream cheese, (softened)

2 tbsp

almond milk

1/4 cup

Sukrin 1 (or Swerve Granulated), (powdered (or stevia to taste))

2 cups

heavy cream

1/4 cup

Sukrin Melis (or Swerve Confectioners) ((or stevia to taste))

1 tsp

vanilla

1 1/4 cups

unsweetened shredded coconut or unsweetened flaked coconut ((this topping adds 2 carbs per serving which is already calculated in the nutritional information))