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Easy Loaded Baked Potato Quiche

Ashley Fehr
  • 80 minutes
  • Serves 8

INGREDIENTS

2 1/2 cups

Bisquik

6 tbsp

cold butter or margarine

1/4 cup

boiling water

1 1/2 cups

chopped cooked ham

1 1/2 cups

frozen diced hash brown potatoes (thawed (*see post above for making own hashbrowns))

1 1/2 cups

shredded Cheddar cheese

3

green onions (sliced (about 3 tbsp))

5

eggs

3/4 cup

milk

1/2 tsp

salt

1/4 tsp

pepper

3

slices bacon (crisply cooked, crumbled)

Sour cream (if desired)

Additional sliced green onions (if desired)