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Favoreats

Favoreats LLC

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Roasted Corn and Edamame Salad

Christin Mahrlig
  • 40 minutes
  • Serves 6

INGREDIENTS

1/4 cup

Basil, fresh

4

ears Corn

1 1/2 cups

Edamame, frozen

1

small clove Garlic

1/2

Red bell pepper

2 tbsp

Red onion

1/2 tbsp

Honey

1 1/2 tbsp

Lime juice

2 tbsp

Mayonnaise

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Kosher salt

1/4 cup

Olive oil or vegetable oil