INGREDIENTS
2
Eggs, whole large
1 1/8 cups
Coconut milk, canned
7 tbsp
Coconut milk
4 cups
All-purpose flour
2 1/4 tsp
Instant or active dry yeast
5 oz
Milk chocolate
3/4 cup
Powdered sugar
1/4 tsp
Salt
1/4 cup
Sugar
1 tsp
Vanilla
2 tbsp
Coconut, unsweetened
2 tbsp
Coffee, strong black
2 tsp
Espresso, instant powder
1 1/4 sticks
Butter, unsalted
1/4 cup
Coconut water