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Spicy Stewed Sausages with Three Peppers

Food & Wine
  • minutes
  • Serves 8

INGREDIENTS

2

lbs Sweet italian sausage

1

Fennel, small bulb

2

Green bell peppers

1

Habanero chile

2

Red bell peppers

1

Red onion, medium

4

Serrano chiles

2

Yellow bell peppers

1

Salt

3 tbsp

Olive oil, extra-virgin

1

Bread, Crusty

1 cup

Pecorino cheese

1 cup

Red wine, dry