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Cream of Mushroom Soup

Lisa | Low Carb Yum
  • 30 minutes
  • Serves 5

INGREDIENTS

1 1/2 cups

mushrooms (cooked and chopped)

14 oz

chicken bone broth

1 tsp

dry minced onion

1/8 tsp

dried thyme

1 tbsp

butter

1/2 tsp

guar gum

1/4 tsp

salt

1/4 tsp

ground black pepper

1/2 cup

heavy cream

1/2 cup

almond milk

1 tbsp

white cooking wine