INGREDIENTS
3/4 cup
Pumpkin
1
Egg
1/4 cup
Maple syrup
1/4 cup
Your favourite caramel sauce to drizzle over the top
3 cups
All purpose flour
1 cup
Brown sugar
4 tsp
Cinnamon, ground
1/2 tsp
Cloves, ground
2 1/4 tsp
Instant yeast
1 1/2 tsp
Nutmeg, ground
1/2 cup
Powdered sugar
1 tsp
Sea salt
6 tbsp
White sugar
5 tbsp
Butter
2 oz
Cream cheese, low fat
1
Little butter
2 2/3 tbsp
Whole milk
1/4 cup
Water