INGREDIENTS
1
Lemon, Zest of
3
Eggs
1/2 cup
Lemon juice
2 1/4 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1 1/2 cups
Granulated sugar
1 1/2 tsp
Lemon extract
2 cups
Powdered sugar
1 tsp
Salt
1 tsp
Vanilla extract
1
Cooking spray
3 tbsp
Butter
1/2 cup
Buttermilk
2 tbsp
Whole milk