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Chorizo and Sweet Potato Hash

betsy
  • 45 minutes
  • Serves 2

INGREDIENTS

1

large sweet potato (peeled and cubed into small pieces)

2 tbsp

olive oil

salt & pepper

1/2 tsp

chili powder

1/2 tsp

cumin

1

small onion (chopped)

1 tbsp

Gourmet Garden cilantro

1

chorizo link

1

egg (poached)