INGREDIENTS
1 1/2
lbs fresh green beans trimmed cut into 2 inch pieces
1 lb
mushrooms (sliced)
1
medium onion diced
1
red bell pepper (diced)
6 tbsp
butter (plus more for dish)
1 tsp
kosher salt
1/2 tsp
fresh ground pepper
6 tbsp
flour
2 cups
milk
cayenne pepper
nutmeg
1 cup
grated Parmesan cheese
1/4 cup
bread crumbs
1/4 cup
canola oil
4
shallots sliced thin