INGREDIENTS
1 lb
ground beef
1
small onion (diced)
2 tbsp
oregano (dried)
1/2 tsp
salt (or to taste)
1/2 tsp
pepper (or to taste)
24 oz
marinara sauce ((1 jar/680 g))
1 cup
water
15 oz
ricotta cheese
2
eggs
1/2 cup
Parmesan cheese (grated)
12
lasagna noodles
2 cups
mozzarella cheese (shredded)