INGREDIENTS
1 lb
Ground turkey, lean
1 16 ounce can
Chili beans
1 tbsp
Garlic
1 4 ounce can
Green chilies
1
Onion, small
1 14.5 ounce can
Tomatoes
1 6 ounce can
Tomato paste
1 cup
Rotini pasta, whole grain
1 tsp
Black pepper
1 tbsp
Chili powder
1 tsp
Salt
1 tbsp
Olive oil, extra virgin
1 tsp
Cumin, ground
1 cup
Mexican cheese blend, reduced-fat