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Brazilian Limeade

Jaclyn, Cooking Classy
  • minutes
  • Serves 3 to 4

INGREDIENTS

5 cups

cold water (, divided)

1/2 cup

coconut milk

1/2 cup

granulated sugar

1

large overripe banana (, peeled (peel should be speckled, not too overripe))

1/4 cup

fresh lime juice

Zest of 3 limes

1/2 tsp

coconut extract