INGREDIENTS
1
Egg
10 tbsp
Butter or margarine
1 tbsp
Karo light corn syrup
1 tsp
Argo baking powder
2 1/2 cups
Gluten free flour mix
1 1/2 cups
Powdered sugar
1/4 tsp
Salt
2 tsp
Spice island pure almond extract
1 1/4 cups
Sugar
3 tsp
Milk or whipping cream