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Classic Pecan Pie with Vanilla Bean Whipped Cream (DRAFT ONLY)

Leigh Anne Wilkes, Your Homebased Mom

INGREDIENTS

4

Eggs

1 1/2 cups

Corn syrup, dark

1/2 tsp

Salt

3/4 cup

Sugar

1 1/2 tsp

Vanilla

1 1/2 cups

Pecan, halves

1/2 cup

Butter

1

9 " pie crust (refrigerated)

View Detailed Directions